Marinated grilled eggplant recipes

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Laura Wright on Instagram: "🔥 This grilled eggplant is unbelievably succulent and I do feel a bit weird saying that!!! One little prep step makes it the best it can be. The resulting texture is a little meaty so I took it all the way with some barbecue sauce too. No sad eggplant at the BBQ please. . #eggplantrecipes #vegangrilling #veganrecipes #plantbased #eggplant #grilling #bbqlife" Cooking Eggplant, Laura Wright, Vegan Grilling, Grilled Eggplant, Eggplant Parmesan, Eggplant Recipes, Skincare Routines, Barbecue Sauce, Life Tips

Laura Wright on Instagram: "🔥 This grilled eggplant is unbelievably succulent and I do feel a bit weird saying that!!! One little prep step makes it the best it can be. The resulting texture is a little meaty so I took it all the way with some barbecue sauce too. No sad eggplant at the BBQ please. . #eggplantrecipes #vegangrilling #veganrecipes #plantbased #eggplant #grilling #bbqlife"

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Shish Taouk Chicken Thighs with Garlic Yogurt Sauce Shish Taouk Chicken, Mediterranean Eggplant, Shish Tawook, Shish Taouk, Eggplant Salad, Lebanese Food, Chicken Kebabs, Lebanese Recipes, Gluten Free Recipes Easy

Shish Taouk Chicken Thighs with Mediterranean Eggplant Salad are a twist on traditional shish taouk grilled chicken kebabs. Instead of using chicken breasts for kebabs, this recipe uses tender chicken thighs that are marinated in yogurt, garlic, lemon juice, olive oil, paprika and cayenne pepper and then grilled to create a juicy, flavorful meal. Pair this with the Mediterranean Eggplant Salad, rice, pita bread and a big dollop of yogurt.

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Easy Marinated Italian Grilled Eggplant (Melanzane Grigliate) Marinated Grilled Eggplant Recipes, Grilled Eggplant Pasta, Italian Eggplant Recipes, Grilled Eggplant And Zucchini Recipes, Grill Eggplant, Marinated Eggplant, Grilled Eggplant Salad, Sauteed Broccoli Rabe, Eggplant Melanzane

Italian Grilled Eggplant uses a simple “reverse marinating” technique for preparing the most flavorful and tender eggplant! Eggplant slices are grilled dry and unseasoned on a hot surface then marinated afterwards in a aromatic and savory mixture of extra virgin olive oil, garlic and lots of fresh herbs and lemon. It’s a delicious side dish or appetizer and can be enjoyed so many ways.

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