Mashed baby red potatoes

Smashed Red Potatoes with the perfect amount of garlic make an ideal side dish for Christmas or Thanksgiving and are healthy and easy enough to make any time! #mashedpotatoes #potatoes #holidayrecipes #smashedpotatoes #smashedredpotatoes #Thanksgiving #Christmas

These red-skinned mashed potatoes are quicker to make than regular mashed potatoes, are wonderfully creamy and not at all gummy thanks to several tips that…

Do you dream of the perfect mashed potatoes? These Red Skin Mashed Potatoes are buttery, garlicky, and so easy to make. The left-on skins add a great texture and some extra nutrition, too.

Made with creamy red skinned potatoes, this mash is a simple but indulgent side dish that perfectly buttery. Make ahead of time with just a few simple ingredients.

Red skin mashed potatoes are a classic side dish! Easy, creamy, and buttery. Plus tips for perfect mashed red potatoes every time.

Our smashed red potatoes are a delicious, flavorful side dish with a perfectly crisp exterior and fluffy centers.

Garlic Mashed Potatoes are a creamy and garlicky side dish loaded with sour cream, heavy cream, & lots of garlic. So good you'll want seconds!

This is how to make my family’s favorite homemade mashed potatoes. The recipe is flexible and can be adjusted based on the ingredients you have on hand. You’ll add about 1 cup of liquid to the potatoes. I love equal parts milk and chicken broth, but use what you have. For extra creamy mashed potatoes, add an extra splash of cream.

Learn to make the creamiest, buttery red skin mashed potatoes with our easy recipe. It's packed with garlic flavor and ready in 30 minutes, making it a great side dish for your family dinners. Follow our tips to make these delicious mashed potatoes with cream cheese for an extra rich taste.

Mashed red potatoes are buttery, garlicky, and have a rustic texture from red potato skins. This recipe is perfect as a simple dinner side and can easily be made vegan/dairy-free.