Middle eastern roast chicken

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Mediterean Food, Barbecued Chicken, Whole Chicken Recipes, Moroccan Spices, Chicken Ideas, Caribbean Food, Herb Roasted Chicken, Homemade Cooking, Roast Chicken Recipes

I was inspired to make a Moroccan-style roast after having some super tasty barbecued chicken at Gladstone Park Bowling Club recently. They also served up the most amazingly crispy and delicious roasted potatoes. Best I've ever had. I'm still trying to figure out they made those potatoes, and if I do, you'll see it here first! Anyway, I came across this recipe for Moroccan-spiced roast chicken and thought it might be close to what I was searching for. Well, it turned out really good, and I…

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Roast Chicken With Lemon and Za’atar Recipe Chicken Benefits, Zaatar Recipe, Spiced Zucchini, Chag Sameach, Roasted Shallots, Food Savory, Chicken With Lemon, Garlic Marinade, Food Asian

This plump and juicy roast chicken benefits from tenderizing in a yogurt-lemon-garlic marinade for as long as 24 hours, but if you don’t have a lot of time, slathering it with the mixture before sliding it into the oven will still add flavor, and give the spices something to stick to. Za’atar, a Middle Eastern herb-and-spice blend, can still be hard to find in the supermarket, so make your own by combining sumac, sesame seeds, thyme, coriander, oregano and cumin. You can buy sumac, a…

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