Pecan pumpkin butter

Roasted Pecan Pumpkin Butter //

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As the crisp autumn air arrives, the comforting flavors of fall fill our homes with warmth and nostalgia. Among these beloved flavors, pumpkin takes center stage. And what better way to embrace these flavors than with a batch of delectable pecan pumpkin butter?

Creamy, slightly sweet, slightly spiced Pumpkin Pie Pecan Butter is decadent as a spread, and adds so much flavor as a mix in. This will become a favorite.

This Slow Cooker Pumpkin Butter recipe is a must-make for fall, great on toast or even ice cream. Transform canned pumpkin puree into decadent fruit butter with ease.

Pumpkin butter is a delicious and versatile spread that can be enjoyed on toast, in yogurt, or even used as a filling for pastries.

3 Layered pumpkin dessert bars made with cake and ooey gooey pecan pumpkin butter layer, topped with cinnamon sugar crumble topping.

This spiced pumpkin butter recipe is like enjoying pumpkin pie in a spreadable form. Perfect on top of toast, or added to muffins and french toast!

Toasted Pecan Pumpkin Butter: A creamy mixture of toasted pecans, pumpkin puree, maple syrup, and spices.

Homemade pumpkin butter Whether spread on warm toast, swirled into oatmeal, or dolloped onto pancakes, pumpkin butter is delicious.