Vanilla bean cream cheese frosting

The Best Vanilla Bean Cream Cheese Frosting made with sweet cream butter, tangy cream cheese, powdered sugar, and real vanilla beans.

A vanilla bean is infused in brown butter and then sweetened with confectioners' sugar to make this unbelievable rich, delicious, and flavorful frosting.

This homemade whipped frosting recipe with cream cheese uses only 4 ingredients to create a light and airy frosting for cupcakes or cakes! It's stable at room temperature and holds it shape for piping, too. This homemade cream cheese frosting is a sweet and tangy frosting perfect for any dessert.

This Vanilla Bean Buttercream Frosting can be made in about 15 minutes and only required 4 simple ingredients. Perfect for macarons, cakes and cupcakes!

This vanilla cream cheese drizzle can be made in under 5 minutes with only 4 ingredients. Use it to drizzle over cakes, cookies, muffins and more.

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!

This rich, tangy, spoon-lickable Best Cream Cheese Frosting is the only cream cheese frosting recipe you'll need! Made with just 4 ingredients, it takes only 10 minutes to whip up! This easy frosting recipe is perfect for carrot cakes, red velvet cupcakes, and even chocolate cupcakes too. Make it ahead and freeze it for later!

Super easy vanilla bean buttercream that's smooth & creamy and comes together super fast! Anyone can make this! The only buttercream frosting you will need!

This buttercream is the best vanilla frosting recipe ever! It tastes just like melted vanilla ice cream and you can make it in 10 minutes.

Get ready to dive into the creamy goodness of this go-to cream cheese frosting recipe! With only five basic ingredients, including butter, cream cheese, vanilla extract, salt, and powdered sugar, it's a breeze to whip up. Perfect for slathering on cakes, cupcakes, and whatever else your sweet tooth desires. Say hello to homemade frosting perfection!