Vegetarian marinara pasta

Pasta alla Norma (eggplant pasta) starts with a quick and easy homemade marinara sauce and roasted eggplant for the best texture and flavor.

This homemade Marinara Sauce is made with slowly caramelized onions, garlic tomatoes and Italian seasoning.

This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. Serve the marinara sauce now or freeze for later!

This Bruschetta Pasta with fresh tomatoes, basil, garlic, and olive oil comes together in 15 minutes for an easy vegetarian dinner recipe!

This Garlic Spinach Spaghetti is a wholesome and hearty vegetarian pasta recipe that is so simple to make. Make this pasta in under 15 mins.

This Creamy Tomato Pasta is a simple and delicious meal made from scratch with a cream and tomato based sauce that is rich and silky smooth. This quick and easy recipe is ready in under 30 minutes using simple ingredients that are easy to find.

Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings.

Pasta e ceci – pasta and chickpeas in English – is a satisfying and nourishing Italian recipe known for its comforting flavors and simplicity.You’ll love its creamy texture, earthy flavor, and the warm and rustic taste of chickpeas simmered in a rich broth with garlic, rosemary, and tomato.

A classic Italian red sauce gets a makeover with the Veggie Packed Marinara sauce for Meatless Monday or any day of the week. Vegan, gluten free, dairy free

This creamy vegan tomato pasta is a simple and easy dinner made with a dairy-free walnut-based sauce and gluten-free breadcrumbs! Add this to your dinner list of easy one pot recipes!