Yellow split pea soup with ham

Split Pea Soup is a great option for using up leftover ham! Split peas, a ham bone & veggies are simmered in broth until tender & flavorful.

This yellow split pea soup is hearty, wholesome and delicious. In this recipe, yellow split peas, bacon and vegetables combine to make more than a soup, it’s a meal.

This Split Pea Soup with Ham recipe is by far the best we've ever had. You can make this cozy soup on the stove top or in your slow cooker!

Savory yellow split pea soup on a cold, dreary day warms the heart. Indulging in it's creamy texture and hearty substance is a delight.

Split Pea Soup With Ham - this ham and split peas soup recipe is so simple, flavorful and absolutely delicious! Perfect for leftover ham!

Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. This easy pea and ham soup is the perfect winter warmer.

This recipe for Yellow Split Pea and Bacon Soup is full of flavor and an easy alternative to traditional split pea and ham soup.

Savor the warmth of our homemade Split Pea Soup, a comforting and hearty blend of tender split peas, flavorful ham, and fresh vegetables. This easy-to-make classic is the perfect remedy for cold weather, bringing the taste of home right to your table.

Delicious, hearty Quebec style yellow split pea soup, with carrots, celery, onion and spices, cooked low and slow for a filling soup.

Let’s face it, most families don’t often make a bone in, baked ham on their weekly rotation of meals, but on special holidays it’s often the star of the show. Thanksgiving was a just a few days ago and ham was on the menu at my sister-in-laws house. Since she didn’t feel like doing anything […]