Olive oil crackers

Listen, I am not going to try to convince you to always make your own homemade crackers because I am not insane. I buy so few things pre-made, but crackers are one that I do—even dedicated home bak…

With just three ingredients and no mixing, kneading or rolling, these Ridiculously Easy Olive Oil Rosemary Crackers take 15 minutes from start to finish. They're also ridiculously delicious!

A 1-bowl recipe that uses simple pantry ingredients to make perfectly crisp, flaky, cheese platter worthy crackers.

Our recipe for Herb and Olive Oil Homemade Crackers are the perfect complement to our favorite Loaded Potato Soup. Cuddle up and get cozy with this combo.

If you can stir together a handful of ingredients and use a rolling pin, you can make homemade crackers better than those from a fancy box — and for a fraction of the price. Salty, savory, and snappable, these crackers are a blank canvas for seasonings, yet the olive oil imparts enough flavor that no elaboration is necessary. Try to resist eating all of them straight from the baking sheet so you have plenty to enjoy with your favorite dip.

Take snack time and your next cheese tasting to the next level with 10 delicious DIY crackers.

Artisanal Crackers with Olive Oil and Rosemary - Flour, olive oil, water and rosemary are the backbone of these delicious and incredibly easy to make

This recipe for delicate, whole wheat-flecked crackers makes enough to feed a party, or last all week in your pantry.

Homemade crackers couldn't be easier to make! These Black Pepper and Thyme Olive Oil Crackers are made with a simple dough that's rolled out thinly and baked before being broken up into rustic-style crackers.

This cracker recipe is ridiculously easy to make with only two ingredients and tastes absolutely delicious. Make these homemade crackers soon!