Olive pesto pasta

A quick, vegan pesto pasta that features a pesto made with parsley, basil, sun-dried tomatoes, and kalamata olives. Ready in 15 minutes.

Vegan Creamy Olive Pesto Pasta with Sun-dried Tomatoes and Feta is easy to make but tastes gourmet. The richness of the pesto pasta with a luscious creamy sauce, tossed with sun-dried tomatoes and vegan feta is bursting with flavors! Serve for lunch or dinner and transform your everyday meals into culinary experiences with the vibrant and savory notes of this indulgent yet easy-to-make dish. #vegandinner #veganpasta #pestopasta #veganmeal #whatveganseat #veganrecipe #veganfoodie

This olive pesto pasta is to-die-for. It's a mix of al dente tagliatelle, super easy homemade olive pesto that's loaded with flavor, fresh mozzarella and bright green herbs. It's uber tasty, so easy to make and cozy.

5-minute green olive pasta sauce recipe! Amazing herby, briny, green olive sauce for pasta or as a spread. Easy and delicious!

This Green Olive Pasta with Toasted Lemon Breadcrumbs is a vibrant, fresh pasta dish packed with briny Castelvetrano olives, aromatic garlic, and tangy lemon. Topped with golden, crispy lemon breadcrumbs for added texture, it’s perfect for a weeknight dinner or a special occasion. This dish brings together bold flavors in a light and satisfying way, making it both indulgent and refreshing.

How To Make Black Olive Pesto Pasta. Black Olive Pesto Pasta Ingredients 400g Pasta 10 Basil Stems with Leaves 190g Black Olives (pitted) 4 Tbsp Olive Oil 1

A delicious pasta made for all the olive lovers of the world. A stunning, seasonal recipe packed with flavour. Filling, delicious and ready in 30 minutes.

This quick and easy olive oil pasta comes together in just 15 minutes with just a handful of common pantry ingredients. It's one of my absolute favorite Italian dishes and a family favorite in our house!

This Healthy Pesto Pasta recipe is simple, ready in just over 30 minutes and is bursting with flavor from pesto, sun-dried tomatoes, broccoli and Parmesan cheese.

This Lemon pesto sauce, made with fresh lemon zest, juice, basil, and olive oil, takes 10 minutes and creates a delicious sauce for pasta.