Spanish beef soup

Sopa de Res, or Cuban-style beef soup is a really easy and affordable way to get a home-cooked, nutritious and delicious meal. For this soup, an inexpensive cut of beef is cut into small chunks. The beef is cooked in a rich and flavorful broth that’s flavored with onions, garlic and a blend of spices. Then we add potatoes and carrots, and of course, like most Cuban dishes we serve it with white rice.

This Mexican beef soup is full of flavor. Caldo de Res is made with beef, lots of vegetables, and fresh herbs. It's so simple and cozy!

Try caldo de res to warm up from the inside out! This Mexican beef soup is full of beef, veggies, tomatoes, and tasty garnishes. You'll love it!

Searching for hearty soup recipes to try? Puerto Rican Beef Sancocho is filled with meat, vegetables and starches - you'll love it!

Caldo de res is a delicious Mexican beef soup that's loaded with vegetables simmered in a flavorful broth, always hearty and satisfying, easy to make!

Caldo de Res, a scrumptious Mexican beef soup, is like a fiesta in a bowl, packed with juicy beef pieces and a vibrant veggie party!

Looking for the best Spanish soup recipes around? Check out these collections of the Spanish soup recipes from beef, chicken to vegetables.

Spanish style beef stew is a delicious and hearty meal the whole family will enjoy!

Caldo de Res, a traditional Mexican beef soup, is hearty and loaded with vegetables, tender beef, and warm flavors. Ingredients: 1 lb beef shank, bone-in 4 cups beef broth 1 cup potatoes, diced 1 cup carrots, sliced Enjoy this Caldo de Res for an authentic Mexican soup experience. Great for cold days or comforting meals

Experience the heartwarming flavors of Caldo de Albóndigas, a traditional Mexican meatball soup that's both comforting and nutritious. This recipe features tender, homemade meatballs made from lean beef and fragrant spices, simmered alongside hearty