Treacle Tart

This classic treacle tart is made all the more brilliant because you can make it in advance and freeze until needed. No time to make pastry from scratch? This lemony treacle tart uses shop-bought sweet shortcrust pastry.

Treacle Tart, Harry Potter's favorite dessert, is full of luscious caramel flavor all wrapped up in a no-roll shortbread crust.

This treacle tart recipe is made with a shortbread crust and a filling of golden syrup, heavy cream, breadcrumbs, lemon zest, and lemon juice. A traditional British dessert with a shortcrust pastry that's quick to make!

This tart is a mash-up of two British classics, full to the brim with squidgy, caramelly dates and the signature breadcrumb texture of a treacle tart

Delia Smith’s Treacle Tart is a delectable treat that features a golden syrup and breadcrumb mixture encased in a brown sugar shortbread crust, creating a rich flavor profile. It’s ready in only 30 minutes and is both quick and flavorful.

When you need a real crowdpleaser of a pud, you can't go wrong with a classic British treacle tart. Sweet and satisfying, this gooey but crunchy tart is such a treat!

A treacle tart recipe from Soil Association ambassador, Gill Mellor - Inspired by tales of his grandfather's history in the war

My traditional treacle tart recipe is made with a buttery crust and filled with a delicious lemony-sweet filling with golden syrup.

Master the art of the treacle tart with our recipe for this gastropub favourite. Serve this rich and sticky pud with double cream and blueberries. Serve as part of a gastropub-style lunch for 6, with beetroot and goat’s cheese terrine to start, followed by individual fish pies.

If you have a sweet tooth, this delicious Harry Potter Treacle Tart is for you! Find out why this treat is Harry Potter's favorite dessert!