Bbq rotisserie

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Four-image collage of rotisserie italian porchetta. Porchetta Recipe, Rotisserie Recipes, Porchetta Recipes, Bbq Rotisserie, Paleo Chili, Buttery Mashed Potatoes, Herb Stuffing, Stuffing Ingredients, Homemade Gravy

Get ready to elevate your barbecue with this BBQ porchetta recipe! A succulent rotisserie pork belly stuffed with a flavorful blend of herbs and spices, cooked over charcoal until the skin is perfectly crisp. This barbecue recipe is sure to be a crowd-pleaser, offering a mouthwatering rotisserie meal that's as impressive as it is delicious.

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Weber Grills on Instagram: "You can almost taste it through the screen. 🤤@grillin_with_dad bringing steak house quality to the backyard.

Picanha
💥 Remove Picanha roast from packaging and cut into thick steaks
💥 Season on both sides with steak seasoning
💥 Fold steaks in half and skewer them on rotisserie
💥 Fire up the kettle and place rotisserie over top. Let cook
💥 Keep it spinning on the rotisserie until it hits about 125 internal. Let it rest
💥 Slice it up and top with Chimichurri
     
Chimichurri
💥 Add equal parts parsley, cilantro, and crushed red pepper
💥 Add a heavy pinch of salted
💥 Add garlic
💥 Add red wine vinegar and olive oil
💥 Mix together

#Weber #WeberGrills #SummerRecipe #DinnerRecipe #Picanha" Sides With Steak, Kingsford Charcoal, Steak Sides, Bbq Rotisserie, Weber Grills, Weber Grill, Steak House, Steak Seasoning, Wine Vinegar

Weber Grills on Instagram: "You can almost taste it through the screen. 🤤@grillin_with_dad bringing steak house quality to the backyard. Picanha 💥 Remove Picanha roast from packaging and cut into thick steaks 💥 Season on both sides with steak seasoning 💥 Fold steaks in half and skewer them on rotisserie 💥 Fire up the kettle and place rotisserie over top. Let cook 💥 Keep it spinning on the rotisserie until it hits about 125 internal. Let it rest 💥 Slice it up and top with…

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