Lotus biscoff cupcakes

If you didn't know me by now, I am all about the flavours! Chocolate...Oreos...Pink Lemonade... Chocolate Orange... Kinder Bueno...Reeses cupcakes etc. (you get the picture), whichever is the new yummy flavour out there I will always try to replicate that into a cupcake. Let's just admire this for a second: BISCOFF. Firstly, you need to get your hands on the Lotus spread if you are yet to try it because it is heavenly/ mightly sickly but works perfectly to make Cookie Butter Cupcakes. And…

Follow me Name a better combination, than cupcakes and Biscoff… I’ll wait! These vegan Biscoff cupcakes are an absolute MUST bake this weekend! They’re also perfectly spiced for fall and will leave your kitchen smelling gloriously festive! Like the vast majority of the population, I’ve slightly addicted to Lotus biscuits; I could honestly demolish a […]

Speculoos Cupcakes: flavoured cupcakes that are cored and filled with extra crunchy Cookie Butter, then topped with a swirl Speculoos Vanilla Swiss Meringue Buttercream, a drizzle of Cookie Butter and a whole Lotus Biscoff Cookie :-)

These Biscoff cupcakes with Biscoff buttercream are special treats, if you're a fan of the speculoos biscuits, you should definitely try them

Chocolate sponge, Biscoff filling, Biscoff buttercream, chocolate covered Biscoff biscuit

Lightly spiced cupcakes filled with cookie butter topped with cookie butter buttercream, cookie butter drizzle and a Biscoff cookie