Mini apple cider donut recipe

Apple cider donut recipe is the perfect treat for Fall. Each bite is soft and delicious and topped with the best cinnamon sugar mixture.

Mini Apple Cider Donuts are light and fluffy, filled with warm spices and apple cider flavor and crunchy cinnamon sugar coating. They are baked not fried and so easy to make with no mixer or

Baked apple cider donut holes are mini muffins that taste just like donut holes! This easy recipe makes delicious apple cider spice muffins.

Baked Apple Cider Donut Holes are pillowy soft and packed with the flavors of apple cider, cinnamon and nutmeg for the ultimate fall treat.

Looking for an easy Fall recipe? These Baked Apple Cider Donuts are ready in less than 20 minutes! These homemade donuts are made with fresh apple cider and taste delicious. Pin these Fall treats!

Apple Cider Donut Holes are made with a simple apple cider batter and baked in a mini muffin tin, then rolled in a cinnamon and sugar coating.

Experience the essence of fall with Baked Apple Cider Donuts. A reduced apple cider syrup makes these donuts deliciously moist and flavorful. They have a soft texture, crumbly coating, and a perfect amount of sweetness. No greasy mess is required!

Fall is definitely on the radar with these lightly spiced, fresh Baked Apple Donuts sprinkled with a crunchy cinnamon sugar! Easy to make!

Get ready to embrace the cozy spirit of fall with a delightful treat that captures the essence of the season and brings the heartwarming flavors of your favorite local farmstand to your kitchen. We’re thrilled to present our irresistible Apple Cider Donut Recipe with vanilla and nutmeg – a simple yet sensational way to infuse your home with autumn’s unmistakable charm and comfort.

Get our TRIED + TRUE recipe for apple cinnamon donut holes! No donut pan required, just a mini muffin pan, and they will melt in your mouth!