Muffaletta pasta salad

Try a new take on New Orleans’ signature Muffaletta sandwich with this tasty pasta salad. Discover inspiring style ideas, seasonal recipes, and more by ordering your Southern Lady subscription today!

This is the first post of my Mardi Gras Week recipes… It is so full of goodness that it can be eaten as a meal! I hope you enjoy it as much as we did! Lisa’s Mufeletta Pasta Salad 1 lb pasta of your choice–I think the small shells or the small bow-tie...Read More

Muffaletta Pasta Salad is full of olive salad, ham, salami, and provolone cheese all tossed in a tangy red wine vinaigrette. Perfect for Mardi Gras or any time you want a little taste of New Orleans.

Check out this twist on the popular New Orleans-style Muffuletta sandwich! Joyous Apron created this Muffuletta Pasta Salad that's full of the flavors you love in the sandwich, like olives, ham, salami, cheese, red bell peppers, and more, plus Tony's zesty, tangy and savory Italian Salad Dressing.

The muffaletta is one of my favorite sandwiches. The sandwich originated in Louisiana and is loaded with a delicious olive salad that adds so much flavor and twang. Another favorite of mine is pasta salad. What if I took the flavors of a muffaletta sandwich and put it into a pasta salad? Genius or...

Pickled veggies, olives and Italian cured meats and cheese are tossed in pasta with a light, creamy dressing, bringing together all the flavors of the classic New Orleans muffuletta (or muffaletta) sandwich – great for picnics, potlucks, poolside or Sunday brunch.

Makes 8 Servings

Muffaletta Olive Salad, Assorted Olives & Roasted red peppers chopped and tossed in a light garlic, caper dressing. A Meal Prep fridge staple.