Nut roll cookies

Looking for the best dessert recipes? Try baking these quick and easy nut rolls. Use sour cream, walnuts, and cinnamon sugar. You will love cooking this walnut recipe for an easy dessert recipe.

Learn to make Italian Nut Roll Cookies, a traditional Italian dessert with buttery dough and a spiced walnut filling. Perfect for holidays!

These traditional Italian Nut Roll Cookies feature a tender, buttery dough enveloping a sweet, spiced walnut filling. Perfect for festive occasions or as a delightful treat with your afternoon coffee.

It takes only a few ingredients to create these elegant and delicious horns. This is a terrific make-ahead recipe because the dough can be made in advance and refrigerated for up to seven days. —Loretta Stokes, Philadephia, Pennsylvania

These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.

Did you know that I am part Hungarian? I had a great grandmother who only spoke Hungarian that I adored and a grandmother who would ...

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

An Eastern relative of rugelach, these cookies are delicate and complex, filled with sweetened ground nuts and showered with snowy confectioners' sugar. They age well but may never get the chance, given how good they taste.

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!