Pesto christmas tree

This Christmas tree shaped savoury pastry is really easy to make. It makes a fun centre piece for your festive buffet spread.

A beautiful and simple appetizer, this Cheesy Pesto Christmas Tree Pull-Apart Bread preps in minutes and bakes up with a golden, flavorful finish. With herby, savory pesto, and fresh mozzarella, it doesn't take much effort to pull off a showstopper of a snack, so if you're in need of something delicious with the quickness, grab a pan and get baking!

These adorable Pesto Puff Pastry Christmas Trees are a fun and festive appetizer for your holiday gatherings. Made with flaky pastry and flavorful pesto, they are easy to prepare and sure to impress your guests. Perfect for Christmas parties or as a delicious snack, these cute pastry treats will add a lovely touch to your festive table. Enjoy a taste of the season with this simple yet elegant recipe!

This Pesto Pull-Apart Christmas Tree is the best holiday appetizer! Filled with vegan pesto and topped with garlic butter.

MENU Christmas TreeThis is a really simple and quick to assemble recipe that looks both festive and impressive and tastes delicious. Perfect for shared nibbles or an impressive centrepiece as part of a grazing or cheese board. Serve with dips, chutneys and relishes (my favourite is this tomato chilli relish)Total time to make : 30 - 35 minutesServes : 6Ingredients2 x sheets of puff pastry4 tbsp pesto, red or green90g Parmesan cheese, grated1 egg (to egg wash)* find puff pastry in the frozen…

Level up your festive snacks with these super cute, super easy puff pastry Christmas trees. Just sandwich basil pesto and grated cheese between puff pastry, fold into trees and bake until golden and crispy. Less than 30 minutes from start to finish.

The fanciest holiday appetizer to share and serve with a glass of champagne. Two sheets of puff pastry, some pesto sauce, that's all. Delicious, fun and easy.

Savory puff pastry filled with pesto sauce and then shaped into a Christmas tree makes the perfect appetizer this holiday season.

This is a centerpiece fit for a celebratory gathering. We added extra pine nuts and reduced the olive oil a bit to make a chunky pesto that spreads easily but does not melt out in the oven. Any mozzarella bits sticking out of the "branches" become golden brown and crunchy.

Serve up these charming puff pastry pesto Christmas trees at your next festive gathering. Flaky, savory, and sure to impress!