Pumpkin beetroot feta salad

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Pumpkin Spinach, Feta Salad Recipe, Pumpkin Salad, Resep Salad, Recipetin Eats, Salad Recipes For Dinner, Roast Pumpkin, Feta Salad, God Mat

Servings: 4 - 5 people Calories: 264 kcal Ingredients: Pumpkin: 600 g / 1.2 lb pumpkin (after peeling), cut into 3cm / 1.25" cubes (Note 1) 1 1/2 tbsp olive oil Salt and pepper Dressing: 2.5 tbsp / 50 ml extra virgin olive oil 2 tbsp balsamic vinegar 1 tbsp honey Salt and pepper Salad: 1/4 cup / 35g pine nuts (Note 2) 150 g / 5 oz baby spinach leaves (4 handfuls) 60 g / 2 oz feta , crumbled (or more!!) Instructions Preheat oven to 220C/430F (standard) or 200C/390F (fan/convection). Toss…

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Pumpkin season is here, and what better way to celebrate than with a Roasted Beetroot Pumpkin Salad? This vibrant and flavorful dish is packed with nutrients and easy to make, making it the perfect light lunch or side dish for any occasion. The beets and pumpkin are roasted together with radishes and red onions until tender and caramelized and then tossed with mixed greens, walnuts, feta, pumpkin seeds, and a tangy balsamic dressing. Follow along for more delicious and nutritious recipes! Amazing Salads, Roasted Beetroot, Pumpkin Salad, Pumpkin Seed Recipes, Salad With Feta, Beetroot Salad, Cold Lunches, Good Roasts, Nutritious Recipes

Pumpkin season is here, and what better way to celebrate than with a Roasted Beetroot Pumpkin Salad? This vibrant and flavorful dish is packed with nutrients and easy to make, making it the perfect light lunch or side dish for any occasion. The beets and pumpkin are roasted together with radishes and red onions until tender and caramelized and then tossed with mixed greens, walnuts, feta, pumpkin seeds, and a tangy balsamic dressing. Follow along for more delicious and nutritious recipes!

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