Spatchcocked chicken oven

Roasting season is just around the corner and this spicy roasted spatchcock chicken will make the process utterly fun and hassle-free!

This whole oven roasted chicken recipe is quick, easy, and cooks up in less than an hour! Learn how to spatcock a chicken and roast it to perfection. You can cook it on a wire rack on a baking sheet or in a cast iron skillet. It is a Sunday favorite in our home! #FromScratchRecipes #AnimalBasedRecipes

This classic spatchcock chicken recipe comes out perfect every time! With the flavors of garlic, butter, thyme, and parsley, it's a true flavor explosion.

Spatchcock Chicken - The Recipe Critic

Spatchcock chicken gives you the most flavorful, juicy chicken and crispy skin, but for a fraction of the normal cooking time.

This roasted chicken is coated in a garlic and herb butter, then cooked to golden brown perfection. Tender and juicy every time!

Juicy and crispy! Easy Oven Roasted Spatchcocked Chicken. Takes just 70 minutes (only 10 for prep). Plus 10 for resting.

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Spatchcocking (a.k.a. butterflying) a chicken before roasting helps it to cook quickly and evenly, with the crispiest skin around. Here's how.

Dinner just got a whole lot easier with this simple spatchcock chicken recipe. This spatchcock chicken is a weeknight dinner hero. Quick, easy, and so tasty!