Vegan cocotte recipes

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This easy vegan lentil shepherd's pie is a flavorful addition to your vegan casserole recipes collection. Made with lentils, caramelized onions, and herbs, along with cauliflower and potatoes for the fluffy mashed topping, this is one of the most hearty vegan comfort foods. If you've been looking for a vegan shepherd's pie recipe or just new vegan gluten free dinner recipes to try in general, look no further!

Japanese cream stew made plant-based with soy milk and chickpeas! This is an easy and delicious one-pot comfort meal.

This Tuscan vegan gnocchi soup is cozy, easy to make and perfect for a simple weeknight dinner. It's ready in about 30 minutes and made with simple, wholesome ingredients you probably already have on hand!

Dutch ovens are the key to making tasty vegetarian meals.

Experience the rustic flavors of France with our Vegan Cassoulet recipe! This hearty dish features tender beans, savory vegetables, and aromatic herbs, all simmered to perfection in a rich tomato-based sauce. Enjoy the comfort and warmth of cassoulet without any animal products, and indulge in a satisfying meal that's both wholesome and delicious. #VeganCassoulet #PlantBasedRecipes #ComfortFood #HomemadeCassoulet #RecipeIdeas #CookingInspiration #FoodieFinds #HeartySatisfaction…

These easy vegan stovies are a simple and hearty twist on a classic Scottish recipe. Perfect as a cheap vegan dinner option that's tasty and high in protein. #vegan #scottishvegan #veganscottish #cheapvegan #healthyvegan #potatorecipe #vegandinner

This Vegan Savoury Mince Cobbler is easily cooked using the slow cooker, and has the best cheesy fluffy cobbler topping with a rich savoury veggie mince filling. Veggie savoury mince cobbler is the perfect cozy, comforting, family meal.For a stove-top and oven guide have a look at our FAQ section above this recipe and below in the recipe notes.

Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

Vegan coq au vin is possibly the coziest winter warmer you’re going to try. This plant-based version of the traditional French stew is made with bits of seitan, mushrooms and vegetables in a red wine sauce for a truly indulgent dinner experience.