White pearl onions recipe

Tender pearl onions are simmered in a rich balsamic glaze and topped with loads of crispy bacon. Easy to make and loaded with flavor!

Balsamic Glazed Pearl Onions with Bacon have tender cooked pearl onions in a sweet and tangy balsamic glaze plus smokey bits of bacon.

Did you know you can make mini blooming onions with some frozen white pearl onions!? They are so easy to make in the air fryer (you can also make them in the oven) and absolutely delicious served with my copycat sauce.

Creamy Pearl Onions are simmered in a cheesy sauce until softened, then baked with more cheese on top until golden brown!

Learn how to peel pearl onions with this quick guide. Blanch them on the stovetop, in the microwave, or just peel them with a pairing knife!

Savor the simplicity of Old Fashioned Creamed Pearl Onions, featuring tender pearl onions enveloped in a velvety cream sauce, perfected with a touch of butter, flour, and milk. Ideal for enhancing any holiday feast!

Tender pearl onions tossed in a parmesan cream sauce and sherry for truly restaurant-quality creamed onions. Includes instructions to peel pearl onions.

Sweet, caramelized roasted pearl onions are the easy side dish you didn't know you needed. Perfect with any meal and ready to steal the show!

Old Fashioned Creamed Pearl Onions feature tender onions in a rich, creamy sauce made with butter, flour, and milk. A perfect, classic side dish for holiday gatherings.

Although this recipe is special enough for Thanksgiving or Christmas fare, it’s easy enough to rustle up whenever you’re looking for a creamy side to go with meat or chicken. Everything about the recipe is wonderful, from the sweet, juicy little onions to the thick, bubbling creamy sauce, and the warm nutmeg which is a perfect touch. This easy onion recipe is just as delicious served at a buffet or potluck as it is during the holidays.