Butter pecan cake with caramel frosting

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Southern Pecan Caramel Cake 🎂🥳 This Southern Pecan Caramel Layer Cake is a must-try for any dessert lover! Soft, buttery layers with a rich caramel frosting. 😍🍰 Ingredients: 2 1/2 cups all-purpose flour 2 cups granulated sugar 1 cup unsalted butter, softened 1 cup whole milk 4 large eggs 2 teaspoons vanilla extract 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup pecans, chopped For the Caramel Frosting: 1 cup unsalted butter 1 cup brown sugar, packed 1/4 cup whole milk 3 cups powdered sugar 1 teaspoon vanilla extract Directions: Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans. In a large bowl, beat together the butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in the vanil Pecan Caramel Cake, Carmel Cake, Caramel Cake Recipe, Southern Cake, Butter Pecan Cake, Brunch Desserts, Caramel Frosting, Pecan Cake, Caramel Pecan

Southern Pecan Caramel Cake 🎂🥳 This Southern Pecan Caramel Layer Cake is a must-try for any dessert lover! Soft, buttery layers with a rich caramel frosting. 😍🍰 Ingredients: 2 1/2 cups all-purpose flour 2 cups granulated sugar 1 cup unsalted butter, softened 1 cup whole milk 4 large eggs 2 teaspoons vanilla extract 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup pecans, chopped For the Caramel Frosting: 1 cup unsalted butter 1 cup brown sugar, packed 1/4 cup…

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