Polish traditional food

This traditional Polish white borscht, or barszcz biały, is a tangy and hearty soup perfect for any occasion. Enjoy it with fresh herbs and your choice of toppings.

It's more than just cheese and potatoes.

Polish Kotlety Mielone could be called meat balls, but in Poland we make them oval and flat compared to a ball:) A staple for Polish dinner.

Discover traditional dishes, drinks, and food products on our Polish 🇵🇱 food map

Polish Food Mightn't Be All That Familiar, But It Is Still Delicious And Well Worth Trying. Why Not Check Out These Dishes For Yourself?

These traditional Polish potato dumplings - Pyzy with meat are a comforting and hearty dish. Perfect for a main course, this recipe brings a taste of Poland to your kitchen.

Place meat in a big pot, cover with water and add salt. Bring to boil, then lower the heat to a minimum - the soup should simmer very, very gently. Let the soup simmer for around 2h, removing any scum that appears on the surface while it cooks.

Meat Jelly consists of pieces of tender meat in a savoury jelly.A popular appetizer/snack in Poland traditionally served at family gatherings.

Traditional Polish proziaki is a quick and easy soda bread made with buttermilk or kefir. Perfect for breakfast or a snack, this versatile bread can be served with both sweet and savory toppings.

Soft, wholesome, with a smidge of sweetness, our nalesniki recipe can be filled or topped with so many delicious ingredients, and are so easy to make.