What to serve with grits

Authentic southern style cheese grits only take a few minutes to make with this easy recipe. Cheese Grits are a staple at any southern table. Whether they be served alongside crispy bacon for breakfast or cooked as the base in shrimp and grits for dinner, this southern cheese grits recipe is quick, simple, and delicious. You'll never have to wonder how to make southern cheese grits again. I'm giving away all the secrets in this recipe!

Looking for a tasty, versatile, and inexpensive side dish? Look no further than a humble bag of grits. Here are 10 ways to eat grits!

No matter the time of day, you can't go wrong with these recipes with grits. From breakfast bowls to casserole to grit cakes, get ready to enjoy a taste of the south.

Cajun chicken and cheesy grits is a flavorful Southern dish that combines tender, spicy chicken with creamy, cheesy grits for a comforting meal that's perfect any time of day. Whether you're serving it for breakfast, brunch, or dinner, this dish is sure to impress with its bold flavors and hearty texture.

These cheesy grit cakes are going to be the star of your meal! This easy and delicious recipe combines creamy grits with fried goodness. You will love these as a side dish or an appetizer. Perfect for entertaining.

Known as a southern staple, grits are a culinary blank canvas. Grits can be cheesy and served with fried eggs and toast for breakfast. You can make them into

Crispy cheese grit fries, seasoned with sea salt, are a delicious side for sandwiches and fried chicken. Plus, it’s a wonderful way to use leftover grits.

Cheddar Cheese Grits are incredibly rich and creamy. They are made with just a handful of ingredients in less than 30 minutes. Serve this southern-style grits recipe alongside of all of your breakfast favorites.

These smooth and creamy Baked Gouda Cheese Grits are loaded with savory, melt-in-your-mouth flavor. Baked melted Gouda & sharp, salty cheddar, this easy cheese grits casserole is way more than just a comfort food staple!