Jamaica green seasoning

Green seasoning can be found in most Trinidad kitchens as it is the foundational element of our cuisine. It is made by taking a variety of local fresh 'green' herbs and blending it to create an aromatic soupy paste-like mixture. This mixture is then used to 'season' the entire spectrum of Trinidad dishes. Green Seasoning can be used to marinate meat as a base for soups, one-pots, and curries, or you can use it to give depth to a sauce or condiment. There are limitless ways to use this…

Green Seasoning is a delicious herb blend that is used for marinating meats, fish, or stirred into stews and is used widely among the Caribbean islands.

Caribbean Green Seasoning is the perfect marinade or flavour enhancer to a variety of meals. It's incredibly easy to prepare, and so full of vibrant aromatic flavour! Just toss a delicious blend of fresh vegetables and herbs into a food processor or blender and you're done. It can be added to savoury sauces, stews, curries, soups and is often used as the base seasoning to meats, poultry, fish and seafood!

Jamaican Green Seasoning is a perfect mix of natural herbs, aromatics, pepper, and salt. The paste-like mixture brings out the authentic taste of your food. Easy to make with locally sourced ingredients from the nearest grocery store.

I first made this sauce (or seasoning as it’s frequently called) as a marinade to the Oxtail Stew that I was making for the first time. You’ll see it reference in that recipe. However, …

Jamaican Green Seasoning is vibrant, fragrant & full of aromatic herbs. An easy-to-make seasoning that is chock full of amazing Caribbean flavors, this Caribbean Green Seasoning recipe is super versatile & can be used in all sorts of recipes! After just one taste, you'll make sure to always keep a supply on hand! Click through to get this awesome green sauce!! #greenseasoning #homemadeseasonings #jamaicanrecipes #jamaicangreenseasoning #caribbean #vegan #glutenfree #trinidad #seasoning…

Versatile Caribbean Green Seasoning is the perfect sauce to have on hand, it is so easy to prepare at home.

Green Seasoning, used to marinate meat, seafood & poultry, is a staple in just about every Trinidadian household.

Green seasoning or green sauce is a customizable blend of fresh herbs including basil, parsley, celery, thyme, rosemary, garlic, and onion

Dahianna on Instagram: "On this day 2 yrs ago we made sofrito my way! Recipe below ⬇️⬇️⬇️ also known as Epis (from our Hatian brothers and sister) and green seasoning (from Jamaica) Sofrito is one of those things that many Caribbeans and Other cultures make and it is made slightly different depending on where you’re from. It is a seasoning base made out of fresh herbs and vegetables that can be used to marinade or season anything! Also if you guys don’t have access to the ingredients to make…