Puri recipe

This lightly crisp yet soft, chewy and Indian puffed bread, Poori, is great to mop up any curry of your choice. Potato bhaji and aamras (mango pulp) are amongst the popular choices to pair these pooris with.

pani puri recipe | golgappa | puchka recipe | pani poori recipe with step by step photo and video recipe. indian street food recipes are world famous because of the taste, flavour and combination of spices. most of them are either made with ragda curry or with the combination of deep fried snacks in a chaat chutney. but there are some other unique water based street food recipes and pani puri recipe or golgappa is one such popular street food snack.

Mad Over Food on Instagram: "Tag all Masala Puri Lovers 💕. Bangalore’s famous Street food, Masala Puri. Recipe: 1. Soak 1/2 cup dry Green peas for 5hrs or overnight. Add to a pressure cooker. Pour 1 cup water, salt and cook for 5 Whistles on medium flame. 2. In a Pan heat 1 tbsp oil. Add 2 cloves, 1tsp Cumin, 1/2 inch cinnamon, 4 Garlic cloves, 1/2 inch ginger, 2 green chillies. Next add 1 sliced Onion and Sauté for 3-4 mins in high. 3 Now add 1 sliced tomato and cook till it softens…

the food on Instagram: "Chole masala Puri recipe 😋😋😋 . . #relax #recipeoftheday #recipes #reelsinstagram #reciepe #reels #reelitfeelit #reelandia #trending #trendingnow #trendingcongs #trendingreels #viralreels #viralcookingvideos #viralreel #explorepage #expolremore #cookingwithlove #cookingvideos #cokkingfood #cookingtips #cooking"

Poori is a deep fried Indian bread made using wheat flour, salt, oil and water. Poori and Masala is an unbeatable combo that is relished by all for its taste. Learn to make perfect Poori with step by step pictures, tips and tricks.