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Fresh scallops

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I absolutely love making these grilled scallops! They are surprisingly easy to prepare and bring a gourmet touch right to my dinner table. Perfectly seared and seasoned, these scallops paired with fresh thyme create a delightful flavor that impresses my family and friends every time. Try this recipe for your next gathering and watch them disappear! Grilled Scallop Recipes, Grilled Scallops Recipe, Grill Pan Recipes, Frozen Scallops, Fresh Scallops, Crispy Chicken Sandwiches, Impressive Appetizers, Grilled Scallops, Chicken Sandwich Recipes
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Grilled Scallops: A Touch of Gourmet at Home

I absolutely love making these grilled scallops! They are surprisingly easy to prepare and bring a gourmet touch right to my dinner table. Perfectly seared and seasoned, these scallops paired with fresh thyme create a delightful flavor that impresses my family and friends every time. Try this recipe for your next gathering and watch them disappear!

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Nduja Recipe, Recipe Email, Scallop Recipes, Wine Wednesday, London Restaurants, Cured Meats, Fish Dishes, Italian Dishes, Simple Recipes
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Scallops with ’Nduja - The Taste Edit

Italian food is so special in London. Many Londoners spend holidays in the warmth of the Mediterranean, and hundreds of thousands of Italians have made London their home. The influence of the more than thirty-years-old River Café, with its emphasis on seasonal Italian dishes, is so strong among contemporary London restaurants, too: Basically, Italian

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Garlic Butter Baked Scallops 1 lb large scallops, patted dry 4 tbsp butter, melted 3 cloves garlic, minced 1/4 cup breadcrumbs 1/4 cup Parmesan cheese, grated 1 tbsp fresh parsley, chopped 1 tbsp lemon juice Salt and pepper to taste Lemon wedges (for serving) Preheat your oven to 400°F (200°C). Prepare the Garlic Butter: In a small bowl, mix the melted butter, minced garlic, lemon juice, salt, and pepper. Place the scallops in a single layer in a baking dish. Pour the garlic butter mixture over the scallops, ensuring they are well-coated. Add the Topping: In another small bowl, mix the breadcrumbs, Parmesan cheese, and parsley. Sprinkle this mixture evenly over the scallops. Bake the scallops in the preheated oven for 10-12 minutes, or until the scallops are opaque and the breadcrum Baked Scallops, Seafood Dish Recipes, Seared Scallops, Scallop Recipes, Fish Recipes Healthy, Fish Dinner, Seafood Dinner, Fish Dishes, Sea Food
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Baked Scallops

Garlic Butter Baked Scallops 1 lb large scallops, patted dry 4 tbsp butter, melted 3 cloves garlic, minced 1/4 cup breadcrumbs 1/4 cup Parmesan cheese, grated 1 tbsp fresh parsley, chopped 1 tbsp lemon juice Salt and pepper to taste Lemon wedges (for serving) Preheat your oven to 400°F (200°C). Prepare the Garlic Butter: In a small bowl, mix the melted butter, minced garlic, lemon juice, salt, and pepper. Place the scallops in a single layer in a baking dish. Pour the garlic butter…

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Learn how to make seared scallops with a perfect golden brown crust, just like at the restaurants! They're incredibly simple to make at home and much cheaper than dining out. I also explain the difference between wet and dry scallops, how to purchase them from the grocery, and what to serve with the scallops. via @fifteenspatulas Cook Scallops, Seafood Sides, Fresh Scallops, How To Cook Scallops, Dried Scallops, Different Types Of Food, Sides Dishes, Shell Fish, Seared Scallops
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Seafood Sides
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Seared Scallops

Seared Scallops - How to cook scallops perfectly with a golden brown crust

Learn how to make seared scallops with a perfect golden brown crust, just like at the restaurants! They're incredibly simple to make at home and much cheaper than dining out. I also explain the difference between wet and dry scallops, how to purchase them from the grocery, and what to serve with the scallops. via @fifteenspatulas

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