Mushroom adobo

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Mushroom Adobo with Sinangag ( Fried Garlic Rice) - The Foodie Takes Flight Mushroom Adobo, Sinangag Recipe, Vegan Filipino, Best Mushroom Recipe, Cook Tofu, Vegan Whole Food, Noodles Vegetables, Philippine Cuisine, Tofu Noodles

This is a plant-forward vegan twist on the classic Filipino dish, adobo. This is an umami-packed Mushroom Adobo with Sinangag or Filipino Fried Garlic Rice. A mix of fresh mushrooms are cooked down in classic Filipino adobo flavors - savory, sweet, and a kick of acidity paired with aromatic shallots and garlic. The mushrooms are cooked down in the sauce and reduced before being served on a bed of fried garlic rice or sinangag - a Filipino classic. Enjoy this bowl for breakfast, lunch…

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