Oyster mushroom scallops

These King Oyster Mushroom Scallops have been transformed into a restaurant quality dish, perfect for your next dinner party.

These vegan scallops are made with delicious, meaty king oyster mushrooms marinaded with a savory, umami-packed miso soy glaze.

Did someone say scallops?? Forget the fish and get all the awesome health benefits of these big daddy shrooms instead. The broth infuses in, and the searing at the end adds the bit of crispiness that scallpos are knows for. These are fantastic!

These vegan scallops in lemon garlic butter will impress anyone you set them in front of! Made from the succulent stem of king oyster mushrooms, vegan oysters will delight you. Use them to top rice, pasta, garlic bread and more. vegan scallops with lemon garlic butter I how to make vegan scallops I tips for cooking vegan scallops I vegan scallop recipe I delicious vegan entrees I vegan pasta dishes I how to cook vegan scallops I mushroom recipes I vegan recipes with mushrooms

King Oyster Mushroom Cioppino- A gourmet vegan stew made with King Oyster mushroom "scallops" and seasoned with lots of garlic and Old Bay!

King oyster [a.k.a. trumpet] mushroom scallops are a great way to impress vegan guests. Or just yourself.

These vegan scallops made with king oyster mushrooms are just like the real thing. Serve them with garlic butter sauce, and you have the perfect "seafood" appetizer.

Impress your guests with a starter of King Oyster Scallops served on a bed of Pea and Edamame Puree. Find out how easy it is to make this restaurant quality dish below. Vegan Fine Dining

Vegan Scallops made with king oyster mushrooms! A quick & easy recipe, seared to perfection, naturally gluten-free, allergy-free, & keto!