Chocolate bourbon cookies

Adapted from Ready for Dessert by David Lebovitz. We will often freeze the chocolate dough balls after they've been coated with the regular sugar, and when ready to use, thaw for about 30 minutes, coat in confectioners sugar and bake. The dough can be refrigerated for up to 5 days or frozen for up to 1 month. These chocolate cookies are best eaten while still warm (aren't most cookies) or at least the same day.

Chewy chocolate oat cookies baked with bourbon soaked oats and topped with homemade smokey bourbon toffee

Rich, chewy and golden brown chocolate chip cookies with nutty flavors from delicious brown butter! They are thick and a bit gooey inside with insanely crisp edges. Everyone who makes these cookies absolutely loves them!

Soft, chewy browned butter bourbon chocolate chip cookies are loaded with chunks of chocolate and pecans, warmed up with a boozy twist!

These brown butter bourbon madeleines are rich and buttery with a dark chocolate bourbon ganache and a sprinkle of toasted pecans.

Brown Butter No-bourbon Pecan Chocolate Chunk Cookies are deliciously rich, made with browned butter, toasted pecans, and chocolate chunks. They’re soft, chewy, and perfect for cookie lovers looking for a sweet, nutty indulgence.

These soft and gooey bourbon pecan chocolate chip cookies start with bourbon-soaked pecans and are mixed with loads of chocolate chips and the perfect cookie dough!

Crinkled on the edges, warm and gooey in the middle, and oh so delicious!

Salty, smoky, and chocolatey, these cookies transform the usual chocolate chip cookie into a decadent treat for adults. Mixing the bold smokiness of bourbon, the crisp saltiness of bacon, and the smooth but bitter taste of dark chocolate, these bourbon bacon chocolate chip cookies will wow your taste buds and transform your childhood favorite into your new adulthood favorite. #bourbonbaconchocolatechipcookies #baconcookies #bourboncookies #darkchocolatechipcookies

Be prepared to fall for these Brown Butter Bourbon Pecan Chocolate Chunk Cookies! Made with bourbon, nutty brown butter, toasted pecans, and loads of chocolate chunks. Every bite is irresistible!