Pandan sponge cake

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Pandan Sponge Cake, Steamed Desserts, Steamed Sponge Cake Recipe, Steamed Cake Recipe, Aga Cooking, Asian Deserts, Steam Cake Recipe, Asian Treats, Steam Buns

Learn how to make the spongiest steamed sponge cake with only 3 ingredients. The sponge cake doesn't use oil, butter, baking powder, or baking soda. All the tips you need to know to make a really good steamed pandan sponge cake. Be sure to watch the recipe video tutorial too.

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Pandan Butter Cake, Coconut Pandan Cake, Pandan Coconut Cake, Ondeh Ondeh Cake Recipe, Coconut Butter Cake, Ondeh Ondeh, Pastry Puff, Bolu Cake, Pandan Cake

A few years ago, I shared a Pandan Butter Cake recipe on my blog and YouTube, using a slightly different method. In that version, I used the egg separation method and omitted fresh grated coconut. The egg separation technique results in a finer crumb, though it requires extra steps. For this Pandan Coconut Butter Cake, the process is simpler as the whole eggs are beaten directly into the butter. The texture is slightly more crumbly, partly due to the grated coconut.

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