Mexican ponche recipe

Mexican christmas punch, the traditional mexican recipe made by mexicans. Flavorful, sweet and comforting, the perfect christmas drink.

This festive and fruity drink is inspired by the traditional Mexican recipe for ponche navideño. Typically served hot, with or without alcohol, and during the holiday season, the punch’s cinnamon and fruit fusion create an aroma perfect for warming you up during the holidays.

This 30-minute Mexican champurrado recipe is a spiced masa-based chocolate drink. It'll be your new favorite drink for fall and winter!

This Mexican Hot Fruit Punch recipe is one that my sister, Vanessa Wiarco, learned many years ago from our Tía Magarita who resides in Mexico City. Below is the recipe, accompanied by a few words

This Ponche Navideño, also known as a Christmas fruit punch, is packed with flavor and great for your Christmas parties! Filled with delicious and unique ingredients, this recipe is sure to transport you somewhere a little warmer during the holiday season. This punch is wonderful to serve at any holiday party or event. Grab your ingredients and try this recipe today!

If you, like me, live outside Mexico, especially in the United States, and want to make Mexican Ponche for the holidays, this recipe is for you! As you well know, it can be difficult to get fresh Mexican fruits for this festive beverage, most especially guayabas and tejocotes (and my mom says if you don't have tejocote

Warm Mexican Ponche Navideno is a holiday must-have in Mexico. Flavored with apples, pears, raisins, hibiscus flowers, and sweetened with dark brown sugar ponche is traditionally served warm as is or spiked. Add a spoon to the mug so guests can enjoy the infused fruit. Serve as is or spiked for the adults.

Celebrate Las Posadas with ponche - Mexican Christmas Punch. Here are three variations to try!