Celery tops

Celery leaves — known primarily as a throwaway top to an already underappreciated vegetable — are so often discarded. It’s a real shame. Celery leaves are actually a bonus to their stalks and completely virtuous on their own. Here’s everything you need to know about prepping them and turning them into a vibrant pesto. Celery leaves are delicious, nutritious, and packed with intense celery flavor.

Have you ever wondered what to do with celery leaves, other than add them on top of the compost heap or throw them into the garbage bin?

How to freeze celery leaves and leftover celery. Don't throw them out! Instead, try these 2 easy hacks that will save you money and grocery trips.

Don’t Underestimate the Power of This Celery Soup | Bon Appetit

With this celery leaf pesto, there’s no need to throw away those celery tops anymore. This 6 ingredient, 5 minute, flavourful pesto is perfect for everything from spreading on pizza bases to mixing through pasta.

Easily Re-Growing Celery Tops: Stop Trashing Your Scraps. Come see how. #food #healthy #gardening

QUESTION: What can I do with leftover celery leaves? Do I have to compost them or are they edible? -Tiffany R. ANSWER: Celery leaves are entirely edible and actually contain more calcium, potassium, and vitamin C than the rest of the plant. Celery leaves have the same flavor as celery, albeit just a bit stronger. […]

Celery salad is a gloriously simple salad recipe that's got crunchy celery, sweet raisins, a scattering of walnuts, and a creamy dressing.

Faced with a large head of this plentiful vegetable? We've put together our top 10 ideas for using up your remaining celery, including salads, soups and stews.