Smoked sausage in smoker

Smoked Italian sausage is effortless to cook and the perfect way to bring your favorite Italian meals to the next level. I love this easy recipe because there is no prep work, other than to preheat your smoker and toss in the sausages. Best of all, there are an endless number of ways you can serve these juicy smoked sausages.

Everything is better in the smoker and these smoked sausages are no exception! They'll spend about 2-3 hours in the smoker and come out perfectly juicy and tender with a bit of a bite to the skin on the outside. If you've only had brats on the grill, I highly recommend trying them on the smoker next weekend!

Smoked shotgun shells are manicotti stuffed with sausage and cheese, wrapped in bacon and smoked. An amazing smoked appetizer.

BBQ Smoked Sausage Bites are a grilled appetizer recipe that tastes delicious with only two simple ingredients: sausage and bbq sauce.

Find out how long it takes to smoke sausages. Removing the sausage from the smoker at the correct internal temperature ensures moist and delicious eating. #smokedsausage #kielbasa #polishsausage #smokerrecipes #smokercooking

These Cheesy Ranch Potatoes and Smoked Sausage make for a comforting and flavorful dish! Packed with cheesy goodness and savory sausage, it’s an easy dinner the whole family will love

If there is a Nobel Prize for bite-sized bits of pork you can eat off a toothpick, I am going to win it.

Smoked Brats are easy and loaded with flavor. Take your BBQ to the next level with smoked bratwurst. Pellet, Electric, Offset Smoker Recipe

Learn how to make smoked venison summer sausage in this step-by-step recipe with pictures and helpful tips and frequently asked questions!

Smoked Sausage Recipe is a great to start if you are new to smoking meat. These smoked sausage come out juicy and full of flavor.