My Heritage

572 Pins
·
1mo
Czech Poppy Seed Kolaches
Round kolache made of yeast dough, with a generous portion of ground poppy seed filling in the middle. Authentic Czech recipe for "Makové koláče".
Slovakian Buchty – Jam & Chocolate Rolls
Buchty is the Slovak plural name for these delicious rolls, each one is called Buchta. These rolls are IDEAL for breakfast as a change from regular sliced bread and jam! They are soft, fluffy and have just the right amount of filling in them to kick-start your day! Originally these gorgeous rolls are jam-filled, but I made some with jam and others with chocolate, I must say, both versions are scrumptious!!
Bobalky-Ancient Slovak Christmas Bread Page
Bobalky-Ancient Slovak Christmas Bread Page
Everything You Need to Know About Slovak Food and Why It’s So Wholesome
Slovak Food - 22 Traditional Dishes You Simply Must Try
Everything You Need to Know About Slovak Food and Why It’s So Wholesome
Slovak Food - 22 Traditional Dishes You Simply Must Try
Bryndzové Halušky, a Staple of Slovak Cuisine | Will Fly for Food