Creamy pasta fagioli soup

A classic Italian soup kicked up a notch with creamy cheesy goodness!

This authentic pasta fagioli recipe is made with cannelini beans in a dutch oven. Serve this Italian comfort food with crusty bread for one of the best soup recipes that the whole family will love!

This recipe for Pasta Fagioli soup is creamy, delicious, and healthy! Creamy pasta fagioli soup recipe is a hearty, creamy, and delicious

Pasta Fagioli recipe (Pasta Fazool) is a uniquely cozy, satisfying, astonishingly easy Italian style soup, all simmered in one pot, that your family will treasure forever!

Pasta Fagioli is an Italian pasta and bean soup that's bursting with savory flavor from pancetta, garlic, tomato paste, parmesan & more.

Making Olive Garden’s pasta e fagioli brings a burst of flavor to my kitchen. The combination of rich broth, beans, and pasta is hard to resist. This recipe is perfect for those who love a filling and delicious soup. Don’t wait, make it tonight! #OliveGardenPastaEFagioliRecipe #OliveGarden #PastaEFagioli

This recipe for Pasta Fagioli soup is creamy, delicious, and healthy! Creamy pasta fagioli soup recipe is a hearty, creamy, delicious and healthy soup with pasta, beans, tomatoes, kale and other healthy real food ingredients.

Adapted from Stonewall Kitchen Favorites by Jonathan King, Jim Stott and Kathy Gunst This soup can be stored in an airtight container in the refrigerator for up to three days. Or can be stored in the freezer for up to two months.

This hearty soup is a copycat version of what you'd get before your meal at Olive Garden. It starts off with ground beef and veggies and then we add in a mix of beans and ditalini pasta. It's a simple soup that's ready quickly.