Oil free snacks

How can you get your snack on while sticking to an oil-free vegan diet? Today I'm sharing 11 of my all-time favorite no-oil, plant-based snacks!

Making baked falafel at home can be tricky, especially if you're after falafel that is crispy on the outside and light and tender, almost crumbly, on the inside. Well, this falafel recipe delivers exactly that. Like any classic falafel, this recipe is vegan (dairy-free, egg-free), grain-free (gluten-free), soy-free, and nut-free.

Healthy Laddus made of oats, nuts and dates! These are high in fiber and protein and is a great make-ahead snack!

Easy no-roll oat crackers, made in the blender! Crisp and hearty, these delicious snacks are oil-free, gluten-free, vegan, and made with 3 ingredients (plus water & optional salt).

Hummus is the perfect solution for a healthy, delicious snack! This hummus is made using aquafaba which makes it super fluffy and oil-free.

Easy vegan chickpea patties (chickpea fritters) is a delicious gluten-free, oil-free, plant-based recipe with 8 simple ingredients, including quinoa, that are baked or air-fried.

Gluten-Free Jowar cookies is one of the easiest and tastiest recipe of cookies made with very few ingredients, namely flour, jaggery & Ghee.

Quick and easy vegan almond flour scones! They are gluten-free, grain-free, variable (with different add-ins), plus 7 grams protein each!

Bafauri is an easy-to-make chana dal dish. Cooking lentils in a steamer makes it a healthy Indian evening snack. Try this vegan Indian snack recipe from the Bhojpuri cuisine today! It's a healthy alternative to fried pakoras, low in calories, high in protein, vegan & very delicious!