Chinese corn soup

This easy Chicken Corn Soup is packed with shredded chicken, sweet corn and egg ribbons that all combine to ensure a hearty meal in 15 minutes.

Chinese corn soup is a perfect dish for your weekday dinner because it’s so fast and easy to put together. {Gluten-Free adaptable}

Chicken and sweetcorn soup Chinese style is food for the soul. This recipe is a great way to use up leftovers in a takeaway classic at home.

Sweet corn soup is a popular Indo-Chinese soup made with corn kernels and vegetables. Vegan and gluten-free.

This easy Sweet Corn Egg Drop Soup comes together in less than 15 minutes. It is better than take-out from your Asian restaurant.

This classic Egg Drop Soup recipe is quick and easy to make in just 15 minutes and always tastes so cozy and comforting.

You'll love this easy and delicious Chinese chicken corn soup. It's silky and hearty, loaded with tender chicken and sweet corn. Ready in just 25 minutes and make-ahead friendly.

Recipe video above. This is a very quick to make soup that is one of all my all time favourites, it's thick, creamy (but with no cream!), sweet from the corn, hearty and soul warming. I've been known to add greens to it, my favourite being chinese broccoli and broccolini, to make it a complete meal. Though this recipe is made with chicken, it is easily made vegetarian/vegan by omitting the chicken. Watch the cooking videoto see how this is made without using a chopping board!

This comforting chicken corn soup recipe is a Chinese egg drop with small juicy pieces of chicken and sweet corn. Make it in under 30 mins!

Make the best tasty Chinese Chicken and Sweetcorn soup at home with this easy recipe. Just 20 minutes cooking and prep time.