Potage recipe

Potage aux légumes is a French vegetable soup that has been blended until there are no visible chunks left. Nourishing and flavorful, a good potage is a great way to eliminate food waste and also a French woman's secret weapon for keeping slim.

This Postage Aux Legumes is a homemade creamy French vegetable soup made with fresh vegetables and blended into a smooth puree this vegan soup is great any time of the year. With such a simple and easy soup recipe, you can make this dish any season (summer, fall, winter, or spring) and you’ll still get that incredible comfort feeling from this delicious soup recipe.

Creamy Carrot Soup has simple ingredients but tastes gourmet. You'll love the smooth texture and rich flavor of this easy, one-pot soup.

With a combination of puréed vegetables mixed with heavy cream, this soup is impossibly creamy.

A French style carrot soup made in the style of Auguste Escoffier. An healthy soup with intense carrot flavors

Homemade German potato soup (Kartoffelsuppe) which is creamy and tasty! The recipe of this stew is gluten-free, dairy-free, and easy to make!

Vegan British Medieval potage stew recipe is based on the old potage recipes. Enjoy a bowl of living history either for a fun, family budget friendly, nutitrious meal or as part of a Halloween or medieval banquet. #vegan #vegetarian #plantbased #potage #pottage #medievalpotage #medievalpottage #medievalfood #medievalmealideas #halloweenfood #halloweenfoodideas #familymeals #veganstew #plantbasedstew #vegandinneridea #budgetmeal #healthymeal

This potage aux legumes is a homemade French vegetable soup made with fresh vegetables and blended into a creamy, smooth puree. This vegan soup is great any time of the year, but it's especially comforting in colder weather.

A flavorful, sweet, and lightly spiced soup featuring carrots and apples that's creamy yet healthy.