Romanian cake recipes

This festive Romanian walnut buttercream cake with caramelized walnuts is one of the best walnut cakes you could possibly make.

These traditional Romanian desserts are sweet, delicious, and full of so much history. From layer cakes to dumplings to pastries, bring a taste of Romania to your kitchen with these easy recipes.

Polish cream papal cake is an easy recipe when you use store bought pastry dough. The sweet custard & pastry combination is a perfect snack.

This Romanian walnut cake surprises you at every bite. The soft, moist base melts in your mouth whilst the walnut loaded meringue gives the cake a perfect crunch. There's even an extra surprise in the middle!

Introduction: Romanian Walnut Buttercream Cake is a cherished dessert that embodies the rich culinary heritage of Romania. This decadent cake features layers of tender sponge cake filled with a luscious ... Learn More

This very popular Romanian dessert is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple white cream

This Fruit Buckle Cake is a summer recipe that uses fruits in season. Part of single-layered fruit desserts, this cake is easy to make.

Romanian cooking at its best! From easy appetizers to traditional sarmale (cabbage rolls) or supa de galusti (chicken soup), and lots of Romanian cakes.

The most classic of Romanian cakes are those delicious little bites that you find in the confectionery shops. Growing up, going to the confectionery shop and