Romanian food desserts

Discover Pinterest’s best ideas and inspiration for Romanian food desserts. Get inspired and try out new things.
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two pieces of apple pie sitting on top of a wooden cutting board

This Romanian apple pie recipe is all you need for a cheeky easy dessert. It is very easy to make and only requires a few ingredients which you already have around the house.

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a white plate topped with pasta covered in sauce and garnished with parsley

My recipe for traditional Romanian Cabbage Rolls (Sarmale) are made with sour cabbage stuffed with pork, beef, and little bit of bacon. They're the best cabbage rolls you will ever have! #cabbagerolls #sarmale

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two donuts with cream and jam on them sitting on top of a white plate

Romanian Papanasi with sour cream and jam, or fried no-yeast cheese doughnuts, a traditional dessert that tastes like heaven, and we are so proud of. It only takes a few ingredients to put it together, but be sure that everybody will fall in love with them. Best donuts ever! #papanasi, #romaniandessert, #dessertrecipes #donuts, #doughnuts, #traditionaldesserts, #romaniancuisinemy

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traditional roman foods with text overlay that reads 25 must try, traditional roman foods

Romania is known for its beautiful scenery and intriguing history. We have curated 25 easy recipes for the best mouth-watering Romanian foods you can make at home!

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two desserts on a plate with the words, roman desserts

Traditional Romanian desserts are masterpieces of flaky crusts, sweet cheeses, and delicate flavours. Here are some of the best desserts to try when you visit Romania.

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a person is holding up a doughnut with sprinkles

Romania on Instagram: "What’s the scent that pulls you in? It’s not just sugar—it’s alchemy. Kürtőskalács, the coiled siren of Transylvania, lures you with caramelized whispers and smoky promises. Born from the hands of the Székelys in the 17th century, this isn’t your average street snack—it’s a relic spun in dough, a spiraled testament to the stubborn, delicious persistence of tradition. First baked in the obscure village of Úzdiszentpéter, back when sugar was a luxury and patience was an…

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