Sour dough pasta noodles

Repurpose sourdough discard into delicious homemade pasta with our easy Sourdough Discard Pasta recipe! Perfect for beginners, it's a quick way to make flavorful noodles from scratch. Skip the waste and enjoy a simple and satisfying pasta-making experience.

This sourdough pasta dough is light and has a beautiful texture.

Sourdough pasta is made with just 3 ingredients, including sourdough starter. Fermented pasta dough in your own kitchen.

This Homemade Sourdough Pasta is easy and delicious. No need to throw out your sourdough discard, instead make some pasta. Easy and tasty.

Sourdough pasta is quite possibly the most delicious pasta to exist. Think soft, fresh pasta with just a hint of sourdough flavour!

Learn how to make delicious sourdough pasta with this step-by-step recipe! All you need is flour, sourdough starter and eggs. Mix up the dough and have fresh pasta on the table in the same day or allow it long ferment to maximize the health benefits.

You've made your share of bread and biscuits, pancakes and crackers... but here's a brand new way to use up that discard: sourdough pasta dough. In fact, it's so good you might find yourself feeding your starter a little bit extra, just so you have enough left over for a batch. Usually, the bulk of

Make sourdough pasta from scratch with only 3 simple ingredients. You will never buy store bought pasta again once you make your own.

Sourdough discard pasta is incredible - soft yet sturdy, discard pasta is made with your sourdough starter's discard & will be a new favorite.

Ok, if you’re here and you’re Italian I know what you’re thinking…. “SOURDOUGH PASTA?! That is far from authentic!” You’re not wrong. Sourdough pasta is not an ancient Italian tradition. It is not something you will probably find if you go visit Italy. Let us explain…. Why Sourdough? Sourdough (AKA natural yeast) has so many wonderful health benefits. The main ... Read More