Sourdough pasta recipe

This easy homemade sourdough pasta couldn’t be easier. You only need 3 ingredients and can use an active sourdough starter or discard.

Learn how to make delicious sourdough pasta with this step-by-step recipe! All you need is flour, sourdough starter and eggs. Mix up the dough and have fresh pasta on the table in the same day or allow it long ferment to maximize the health benefits.

A uniquely flavorful homemade pasta dough made with sourdough discard for a hint of tang. This recipe yields about 3 servings worth, and can be used to make a variety of pasta shapes.

This Homemade Sourdough Pasta is easy and delicious. No need to throw out your sourdough discard, instead make some pasta. Easy and tasty.

Learn how to make this easy delicious sourdough pasta using only a handful of ingredients. Long ferment for a tummy friently Italian night!

Homemade Whole Wheat Pasta is the best homemade pasta recipe that tastes so much better better than boxed pasta!

Fresh pasta is so much easier to make than it seems. Just like baking bread, I was always intimidated by making fresh pasta but after making Sourdough Pasta for the first time, it’s been my absolute favorite way to use up my excess discard.

Sourdough discard pasta is so much better than store bought pasta. Soft yet sturdy, discard pasta is made with your sourdough starter's discard and will soon become a favorite recipe. Learn all the tips, tricks and keys to perfect sourdough pasta. Delicious plain and gobbled up quickly when paired with a simple sauce.

The ultimate sourdough comfort food, sourdough mac and cheese uses sourdough starter to thicken the sauce and create a truly flavorful dish. Serve it as a main meal or as a delicious side to your favorite meals.

Sourdough pasta is quite possibly the most delicious pasta to exist. Think soft, fresh pasta with just a hint of sourdough flavour!