Veggie tamales recipe

Smoky, sweet, and cheesy, these are the best vegetarian tamales! Make sure to use a plant-based oil or vegetable shortening in the masa to make them truly vegetarian.

Authentic Mexican Tamales with a simple, vegetarian filling seasoned with Serrano peppers, onions & cilantro.

Get ready to elevate your Christmas feast with our delectable Meatless Potato Adobo Tamales! 🌱🎄 These mouthwatering, plant-based tamales are a perfect addition to your holiday menu. Made with love and filled with seasoned potatoes in a flavorful adobo sauce, they're a delicious and vegetarian twist on a traditional favorite. Plus, they're oil-free for a guilt-free indulgence! Bring a taste of Mexico to your festive table with these tamales that are sure to please everyone, even meat…

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Try this Tamale Masa Recipe with Oil for a delicious twist on Mexican tamales! Made with masa harina and wrapped in corn husks, it’s a vegan delight that fits into your easy Thanksgiving recipe lineup. Get ready to impress your guests with this Mexican food recipe and enjoy the flavor!

An easy recipe for plant-based diets, these vegan tamales come together relatively quickly by using store-bought soyrizo, par-cooked potatoes, and a homemade adobo sauce. It's a satisfying plant-based meal to share at Christmas equally satisfying to both vegans and carnivores alike.

These spicy vegan tamales are make with spicy guajillo chile seasoned jackfruit and masa, stuffed inside corn husks and steamed to perfection.

Try these tasty and versatile vegan tamales recipes with different fillings from walnut to jackfruit, black beans and sweet varieties!

These Green Chile & Cheese Tamales feature tender corn masa, roasted Anaheim pepper rajas, and creamy Oaxaca cheese for a deliciously balanced bite. This vegetarian tamales recipe makes just 18, perfect for when you have a craving but don’t have the stamina to make a giant Christmas-sized batch.

This year, I decided to make some homemade Tamales, and let me just say ... these Oil Free Vegan Tamales will definitely melt in your mouth and become a new holiday tradition!