Easy massaman curry

This Chicken Massaman Curry recipe is mild, sweet, and full of Indian spices like cinnamon and cardamom. Massaman curry is sweet due to the coconut milk. If you like sweeter curries, then you will love this one. No need to reach for the takeout menus, just try this flavorful curry dish right in the comfort of your own kitchen!

Thai Massaman Curry has its roots in India so in addition to the usual Thai suspects like, it is fragrant with cardamom, cinnamon, and cloves.

Simple, 1-pot Massaman curry made without store-bought Massaman curry paste! Simply use spices you have on hand plus Thai red curry paste to achieve this flavorful, rich Massaman curry! Optional protein suggestions for vegans, pescatarians, and meat-eaters!

This Thai massaman curry recipe is easy to make and full of rich, warm, mellow flavor. Make it with your choice of chicken or tofu and potatoes in a lovely spiced curry sauce.

Authentic and easy recipe for Thai massaman curry with chicken. It's a 1-pot dish that's Thai food beginner-friendly. See modifications for other proteins and a vegan version in the blog post. Gluten free.

This amazingly delicious Massaman Curry with Roasted Potatoes is entirely vegan, gluten free, and a must make not only for curry lovers.

Easy 30-minute Thai Massaman Curry recipe loaded with tender chicken, colorful vegetables, and a rich coconut sauce for a sweet, spicy, and creamy dish.

Chicken Massaman Curry is the easiest Thai recipe! This one-pot dinner is the easiest way to make restaurant-quality massaman curry at home.

Simple, 1-pot Massaman curry made without store-bought Massaman curry paste! Simply use spices you have on hand plus Thai red curry paste to achieve this flavorful, rich Massaman curry! Optional protein suggestions for vegans, pescatarians, and meat-eaters!

This Thai massaman curry recipe is easy to make and full of rich, warm, mellow flavor. Make it with your choice of chicken or tofu and potatoes in a lovely spiced curry sauce.