Fermenting sauerkraut

Making sauerkraut in a crock is the traditional way to prepare this probiotic vegetable ferment. While modern water locks make it easy to do small-batch sauerkraut in a mason jar, this old school method is

This nutrient-dense and probiotic-rich sauerkraut is ridiculously easy to make, and so tasty, too!

Fermented sauerkraut is easy and delicious. All it takes is two ingredients to make this probiotic condiment! Perfect for beginners!

Sauerkraut is a delicious dish that's basically fermented chopped cabbage. We show you not only how to ferment it, but also how to can it.

Learn how to make sauerkraut in a crock with our comprehensive master recipe. This step-by-step guide teaches you how to choose a crock, the best cabbages for fermenting sauerkraut, the best salt ratio for making sauerkraut in a crock, and our customizable master recipes for any gallon size fermentation crock. Make traditional sauerkraut or mix in other fruits and vegetables. #sauerkraut #crock #fermentation

Homemade Sauerkraut is a great way to get probiotics into your diet while saving money--See how easy it is to make fermented cabbage today!

3 simple steps to make perfectly salted sauerkraut every time. Have your recipes been leaving you with super salty kraut? Here is a method to change that.

Sauerkraut is a quick and easy ferment, made with just 2 ingredients: cabbage and salt. This is the perfect sauerkraut recipe for beginners. Lots of clear photos and instructions.

Learn how to make sauerkraut with this detailed, step-by-step tutorial. This quick sauerkraut recipe requires only a handful of ingredients and a clean jar with a tight lid.

Learn just how easy it is to make this homemade lacto-fermented sauerkraut recipe! Turn plain old shredded cabbage into an absolute superfood filled with beneficial bacteria, enzymes and probiotics.