Healthy empanadas dough

Make extra keto empanadas and store them in your freezer. These delicious hand pies are filled with beef and only have 3g net carbs each!

Being Argentinean and living in Italy, we really miss the great "Empanadas Argentinas." These vegan empanadas dough is easy and ready in 5 minutes.

My empanada dough recipe is easy to make using simple ingredients, and perfect to use for sweet or savory empanadas of all kinds.

Want to learn how to make empanada dough? Follow this simple tutorial on preparing and folding this flaky homemade empanada dough recipe!

This delicious recipe is both keto and low carb thanks to the fathead style dough used in it. The recipe for how to make Low Carb Keto Empanadas .

If you're looking for a healthy empanada dough with no butter, this vegan-friendly, easier, quicker, lighter alternative calls for oil instead, and it can be combined with any sweet or savory fillings.

Learn how to make flavorful Vegan Empanadas entirely from scratch using simple ingredients! They're Filipino-inspired, made with a sweet and savory "beef" filling sealed inside a light and airy homemade empanada dough.

Comforting and delicious homemade vegan empanadas! This restaurant-quality recipe is bursting with flavor. A perfectly flaky empanada dough, and a savory, well-seasoned plant-based filling.

Keto empanadas feature a delectably chewy, crispy keto empanada dough, plus savory beef and veggie filling. These low carb empanadas have 2.7g net carbs each!

You'll love these incredible air fryer empanadas! Delicious, seasoned ground beef filling wrapped in empanada dough, then air fried until golden brown and crispy. Perfect for snacks or lunches or just anytime you're in the mood for something hearty.