Marinated hearts of palm

Palm hearts make up this colourful and hearty salad that is full of flavour.

Ivory-colored hearts of palm are the tender center of a palm variety originally native to the Amazon. Since the tree, at about 6 feet tall, must be killed to reach this core, it is thankfully no longer wild-harvested, but sustainably cultivated.

This is one of those salads that came into being as a result of cleaning out partially used containers in the fridge. I almost added capers to this, but I had too many of them left over to be able to finish that jar. It is a beautiful salad, hearty, and suitable enough for company. The next time you are looking for inspiration, you might consider shopping your fridge. In the meantime, I highly recommend this salad. Hearts of Palm and Olive Salad For vinaigrette: 1/3 c. cider vinegar ½ t…

Two hearts are better than one in this delicious marinated salad. Hearts of Palm and Artichoke Hearts are the perfect compliment to creamy Cannellini Beans drenched in an Italian Style Vinaig…

"With spring on the horizon, I've started thinking about grilling. But as an apartment dweller with no grill, the grill pan is the only viable option. Have you conducted any tests on grill pans? Other than the obvious aesthetic benefit from the grill marks, I'd love to know how a piece of meat cooked on a grill pan might compare in flavor to one pan-seared and one cooked on a proper grill. Basically: do grill pans provide any actual flavor, or are they just for looks?"

Get Lemony Hearts of Palm Salad Recipe from Food Network

A Brazilian staple, hearts of palm in one of the most refreshing salads you could have. Low carb, Whole30, gluten free, and vegan, you will want this at all your cookouts and you can totally prep it ahead.

Pan-Seared Hearts of Palm Rounds recipe with canola or vegetable oil, Golden Farms can hearts of palm, cayenne pepper and black pepper etc.

Click here for the recipe: Marinated Hearts of Palm I know you can buy marinated hearts of palm in a jar, ready to eat, but I just don’t like the flavor as much as marinating them myself at h…

Garlic Butter Heart of Palm that is rich, tender, and served with a buttery garlic dip. This vegetarian seafood recipe is just 7 ingredients and takes just 10 minutes to make. This is ocean-friendly fine dining at its finest! #itdoesnttastelikechicken #veganlobster #seaspiracy