Sourdough danish

A recipe for a flaky and buttery sourdough danish pastry. A hint of sourness meets all the sweetness in a irresistible combo.

Flaky danish sourdough pastries with cream cheese and jam filling and drizzled with a glaze makes the most decadent dessert or breakfast.

Flaky Sourdough Danish Pastries - Recipe Using Sourdough Starter

Impress Your Family with Homemade Sourdough Danishes: A Perfect Brunch Treat! If you’re looking to impress your family at brunch, homemade...

Impress Your Family with Homemade Sourdough Danishes: A Perfect Brunch Treat! If you’re looking to impress your family at brunch, homemade...

These sourdough danish pastries are buttery and flaky, topped with sweetened cream cheese and berries.

How to Make Easy Sourdough Danish Vanilla Pastry – German Pudding Pretzel - KRÜMELIG

Sourdough Fruit Danishes • Cook Til Delicious

These pastries are made with sourdough starter and are perfect for mothersday brunch! They are similar to a cheese danish without having to laminate the dough. Whether you call them a kolache or a brioche tart, they are sure to be a crowd pleaser!

This sourdough cream cheese apple Danish recipe is not only delicious and homemade. It's also the easiest from-scratch Danish recipe on the internet!

Sourdough pastries are a sweet and delicious treat for any occasion, but most people enjoy baking these sourdough pastries as a rewarding addition to complete their breakfast.

Make these amazing sourdough aebleskivers and enjoy these fluffy balls of tender pancakes. You can use yours sourdough discard to make these fluffy round pancakes. Enjoy them with jam, fresh fruit, syrups, sauces, whipped cream, and more.

Sourdough Danish Pastries: A Recipe from the Farm - TheFarmChicken

Soft on the inside with lovely crunchy exterior that is covered in a sweet glaze. These sourdough doughnuts might just be your new favorite!

Cheese Danish with Sourdough - all american beauty | The Fresh Loaf

Recipe by Sourdough Brandon These pillowy soft Sourdough Brioche Donuts are made with a buttery enriched dough, fried to perfection, and tossed in sugar. They’re excellent...

These Sourdough Cinnasticks are soft, fluffy, and perfectly gooey, made with an easy sourdough discard and Greek yogurt self-rising dough. Coated in a warming cinnamon topping that caramelizes as they bake, these cinnasticks are finished with a sweet and tangy cream cheese glaze for the ultimate treat. Perfect for breakfast, dessert, or a cozy snack, they’re quick to make and packed with rich, cinnamon flavor.

These Juicy Sourdough Discard Orange Rolls are a delicious way to use up your sourdough starter! Fluffy and bursting with citrus flavor, they're perfect for brunch or a cozy weekend breakfast that will impress everyone.

These sourdough pain au chocolat feature dark chocolate enclosed in a light and flaky pastry case. Although these sourdough pastries are commonly called sourdough chocolate croissants, they aren’t technically croissants. ‘Croissant’ means crescent and refers to the crescent shape that croissants commonly have. A pain au chocolate is not a chocolate crescent. But shapes aside, it uses the same sourdough laminated dough base.