Megan Blake
Find me at http://GeoFoodie.org
ORCHID: 0000-0002-8487-8202
ORCHID: 0000-0002-8487-8202
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While this report speaks to the positive outcomes from organisations that are using food as a means to help communities to re-connect and help individuals to overcome loneliness, there is still much that could be done to support this work further. Our national loneliness strategy places much of its focus on identifying and then moving people back into their communities through social prescribing and transportation improvements, but it pays little consideration to supporting what people will do when they get there. Community organisations and the food they use are vital to this equation and more support from national and local government should be directed toward supporting community-based food activity. Furthermore, the food industry should be encouraged to better understand and then to help extract the social value out of surplus food.
Finding innovative interventions for building food secure communities
Food Ladders is a novel, evidence-based approach for creating household and community resilience by capitalizing on the capacity for food to bring people together. Food Ladders is not like existing household food insecurity approaches that focus on the lack of good food within households and then feeds that gap. Instead Food Ladders activates food and its related practices progressively to reduce local vulnerability to food insecurity and its knock-on effects.
Specifically Food Ladders advocates for:
Mobilising the more than nutrient, calorie and commercial aspects of food, such as its capacity to bring people together to foster shared understanding and collaboration;
Creating safe and inclusive spaces for experimentation and interaction with food;
Using a positive language of empowerment around food;
Building place-specific levels of support that enable the recognition and enhancement of locally based assets to create transformations in communities.